Morning Glory Zucchini Muffins

Morning glory muffins are a healthy easy breakfast. My girls especially love when i make morning glory muffins in the mini muffin pans because then they are just the right size for little fingers. Muffins are the closest thing to eating cupcakes for breakfast.

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They are also full of grated carrots pineapple sometimes apple pieces coconut nuts raisins dates or other similar ingredients.

Morning glory zucchini muffins. Packed with veggies you ll love having these on hand. Preheat oven to 350 and grease a loaf pan or muffin tin with cooking spray. These zucchini morning glory muffins are healthy moist easy to throw together and super delicious. They have more of a zucchini or banana bread texture.

They are the muffins you never knew you needed with pumpkin zucchini and apple all rolled into one delicious baked good. In a large bowl whisk together flour cinnamon baking powder baking soda and salt. My idea to make these came to me when i realized i had a zucchini. Usually morning glory muffins have grated apple but i like to use zucchini instead for some extra vegetables a perfect summer substitute.

Perfect for breakfast brunch and snacks. She must have made them often or maybe when she did make them a few times they made an impression but i loved them. They are a dense muffin. Morning glory muffins that will keep you full til lunch coming right up.

The muffins keep well for a couple days just wrap them in plastic and keep in a cool place. What are morning glory muffins. I am probably sure i didn t know there were veggies in there. Filled with zucchini carrots coconut nuts and spices you can feel good feeding these to your family every morning.

The final product is perfection. These morning glory muffins really do make the perfect breakfast. These delicious morning glory muffins are a pain to make with grated zucchini carrots and apple but so worth it. Great for making ahead and freezing for busy days.

Preheat your oven to 350 degrees and line 18 20 muffins cups with. Pumpkin morning glory muffins are bursting with nutrition texture and flavor and are made with pumpkin apple and zucchini. How to make morning glory muffins. That makes these morning glory muffins the perfect breakfast brunch or snack treat spring summer winter or fall.

I love that both zucchini and fresh pineapple are readily available all year long. In a very good way though. Morning glory muffins are sort of a cross between carrot cake zucchini bread and a cinnamon applesauce muffin and oh heavens they taste divine. I remember my mom making morning glory muffins growing up.

They re perfect with a cup of coffee in the morning or slathered with almond butter as a snack.