Morning Glory Muffins Recipe King Arthur
For the flour i like to use king arthur white whole wheat flour because it s lighter and milder tasting than regular whole wheat flour yet just as nutritious.
Morning glory muffins recipe king arthur. Before scones and egg mcmuffins and breakfast burritos there were muffins. This delicious recipe for morning glory muffins adapted from king arthur flour halves the sugar and the calories but maintains enough sweetness to satisfy your morning cravings. Lightly grease 10 cups of a 12 cup muffin pan or line with 10 papers lightly sprayed with cooking spray. Preheat the oven to 375 f.
Remove the muffins from the oven let them cool for 5 minutes in their pan on a rack then turn them out of the pan to finish cooling. Bright and tangy lemon poppy seed. And morning glory which if memory serves were a darling of the 60s and 70s back to the land movement. This recipe a throwback to the back to the land 60s brings together all kinds of fruits and vegetables in an earthy whole grain muffin that despite the description manages to taste very good indeed.
170 calories per muffin cost. Tender moist blueberry muffins loaded with dark berries. Bake the muffins for 24 to 27 minutes until they ve domed slightly they won t rise much and a cake tester or toothpick inserted in the center of one of the muffins comes out clean. Cad 0 33 per muffin fridge.
Despite the long list of ingredients morning glory muffins are easy to make especially if you use a food processor to shred the carrots and apple. Preheat your oven to 375 f and prepare a 12 hole muffin pan with paper muffin cups. Keeps up to 5 days if you re planning to finish them quickly you can also. Put the raisins currants in a small bowl and cover them with warm water set them aside while you prepare the rest.