Morning Glory Muffins Martha Stewart

The muffins stick to the papers so when you peel the paper off about 1 4 of the muffin is stuck to the paper. Really moist and tasty reminded me of starbucks sunrise muffins. Unlike martha stewart and gourmet magazine sorry i just can t help myself i don t use a cup of brown sugar and a few cups of white flour.

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Changes add 1 tsp cinnamon and half a cup finely ground walnuts bake on 350.

Morning glory muffins martha stewart. I made some changes used wholemeal flour used brown sugar only 1 cup reduced oil to 1 3 cup and added 2 3 plain yogurt used pecans instead of walnuts didn t have apple so added a mashed banana instead. Preheat oven to 350 degrees. Muffins studded with carrots apples raisins and pineapple make for a healthy breakfast. I made some changes to get it to a 4 and will make more next time.

My morning glory muffins are made entirely of whole foods. Finally did anyone at martha stewart test this recipe before publishing it. Oat or wheat bran. The number of muffins 10 versus 21 or 24 is enough to cause one to wonder.

In a large bowl whisk together both flours baking powder baking soda cinnamon and salt. Added a splash of milk cos batter was very. Egg it should be one i suck at following even my own recipe ugh whole grain or gluten free flour yes. Next time i will simply spray the muffin pan and bake them in the pan itself.

Line a standard 12 cup muffin tin with baking cups.