Morning Glory Muffins Healthy Recipe
These morning glory muffins are full of everything you d expect in the bakery favorite carrots apple and raisins topped with nuts and toasted wheat germ.
Morning glory muffins healthy recipe. They are made with whole wheat flour sweetened with maple syrup and packed with nutritious ingredients. Rumor has it that they were invented in 1978 by chef pam mckinstry the owner of the morning glory café to serve to guests for breakfast. Perfect for a grab and go breakfast or a mid day snack. How to make healthy morning glory muffins.
If you bake a double batch they will make great freezer breakfast muffins. So you can throw a few in the freezer for school lunches or snacks. Mix a cup of dried cranberries with 1 cups of whole wheat flour a cup of spelt or buckwheat flour 1 cup of brown sugar 2 teaspoons each of baking soda and ground cinnamon a teaspoon each of ground ginger and salt together in a large bowl. Don t be intimidated by the long list of ingredients in the recipe.
This is my go to when i am looking to bake up a bunch of healthy breakfast muffins. Let s start this morning with healthy and delicious morning glory muffins. These muffins are easy to make and you ll get a good 17 muffins per batch. Like carrots apple orange walnuts and raisins.
Healthy morning glory muffins recipe. This morning glory muffin recipe is packed with apples carrots pineapple raisins and coconut. Time for the morning glory part of these ultimate healthy morning glory muffins.