Morning Glory Muffin Recipe

A word of warning though if opting not to use the oil. In a large bowl whisk together the eggs oil and vanilla. Moist and just sweet enough morning glory are a great eat in the car treat.

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This recipe a throwback to the back to the land 60s brings together all kinds of fruits and vegetables in an earthy whole grain muffin that despite the description manages to taste very good indeed.

Morning glory muffin recipe. Do not sure paper muffin pan liners as they will stick to the muffins. Filled with healthy ingredients like whole wheat flour flax apples carrots raisins applesauce and honey these cinnamon spiced muffins taste like apple cake spice cake and moist carrot cake combined. Using the review advice i substituted half a cup of applesauce for the oil which worked great. In large bowl combine the flour sugar baking soda cinnamon and salt.

I love the cafe bought morning glory muffins and it was nice to finally be able to duplicate them at home. Line a 12 cup muffin pan with paper cups or grease with butter. In another bowl combine the eggs oil apple and vanilla. Stir into the dry ingredients just until combined.

In a bowl whisk together the flours sugar salt baking soda baking powder cinnamon nutmeg and allspice to combine use a spoon to smash apart any remaining brown sugar lumps. 2 combine the dry ingredients. Line two muffin pans with paper muffin cups. These wholesome morning glory muffins are my very favorite muffin variety.

1 preheat the oven to 400 f. Preheat the oven to 350 degrees f and arrange two racks evenly spaced in the oven.